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1101 4th AVE | SEATTLE, WA 98101 ● (206) 624-7755

Craft cocktails and global fare near Pike Place Market

Located within easy walking distance of Pike Place Market and the waterfront in downtown’s Financial District, Outlier at Kimpton Hotel Monaco Seattle is a cocktail-forward gathering place inspired by the Emerald City as it was in the ‘80s and ‘90s. Chef Shawn Applin makes use of the finest Pacific Northwest ingredients in his menu of market-driven global small plates, meant for sharing and pairing with a craft cocktail from the Outlier bar. After work or late-night, the fire pits on the heated seasonal patio provide a cozy place to socialize while enjoying a glass of Washington wine or a locally brewed beer or cider.

Outlier was recently featured on Eater Seattle and it's Togarashi-Crusted Salmon sandwich was recently voted one of the "Best Sandwiches in America 2017: Seafood" by Restaurant Hospitality.

Dining Room Hours

Breakfast: Monday - Friday
7:00 a.m. - 10:30 a.m.
Lunch: Monday - Friday
11:30 a.m. - 2:00 p.m.
Brunch: Saturday + Sunday
8:00 a.m. - 2:30 p.m.
Dinner: Daily
4:00 p.m. - 10:00 p.m.
Happy Hour: Monday - Friday
2:00 p.m. - 6:00 p.m.
Bar: Daily
Open - 11:00 p.m.

kimpton seattle outlier executive chef

Meet the Chef

His grandma’s Sunday Suppers inspired Shawn Applin to embark on a culinary career. Now he brings his market-inspired global small plates to Seattle.

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